Thursday, June 1, 2017

Stir-fried Cangkuk Manis with Eggs

One of my favourite vegetable home dish!



STIRFRIED CANGKUK MANIS WITH EGGS
INGREDIENTS
1 bundle of sayur manis
2 garlic clove
1 egg

SEASONING
1tbsp oyster sauce
dash of salt
3tbsp water

METHOD
* clean cangkuk manis, take only the leaves
* heat wok, add in chopped garlic, add dash of salted, sauteed till aromatic.
* Add in cangkuk manis / sayur manis and stir quickly, because the vegy cook very fast.  Add in oyster sauce mix well and add 3tbsp of water and add in 1 eggs off fire and mix well. dish up immediately, do not let the egg over cook.

Happy cooking!


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